scigest - Plant & Food Research podcast

scigest - Plant & Food Research podcast

The New Zealand Institute for Plant & Food Research Limited

Welcome to Scigest - podcast-sized servings of digestible science from Plant & Food Research. Join us as we explore the advancements and impact our scientists are making in food production, including developing new cultivars, innovative new foods, to bioprotection science, AI and technology, and creating sustainable production systems. Listen to our scientists as they share and discuss current research in Aotearoa New Zealand, and beyond in this award-winning podcast collection. Make sure to visit www.plantandfood.com/scigest for even more information on Scigest!

To help you discover the podcast topics and research that interests you, Scigest is split into series, each covering different scientific topics. The series are as follows:

PPF: People|Planet|Food
FTS: From the sea
FTL: From the land
BDIS: Biosecurity, disease and insect science
STK: Science in the kitchen
NT: New technologies
ID: International development
SLFM: Science life for me (Our people)
SMAS: Science movers and shakers
SIS: Starting in science

Where can you listen?

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Episodes

Questions & Answers

How many episodes are there of scigest - Plant & Food Research podcast?

There are 158 episodes avaiable of scigest - Plant & Food Research podcast.

What is scigest - Plant & Food Research podcast about?

We have categorized scigest - Plant & Food Research podcast as:

  • Health & Fitness
  • Science
  • Nutrition
  • Natural Sciences

Where can you listen to scigest - Plant & Food Research podcast?

scigest - Plant & Food Research podcast is available, among others places, on:

  • Spotify
  • Apple Podcasts
  • Podtail
  • Google Podcasts

When did scigest - Plant & Food Research podcast start?

The first episode of scigest - Plant & Food Research podcast that we have available was released 2 October 2017.

Who creates the podcast scigest - Plant & Food Research podcast?

scigest - Plant & Food Research podcast is produced and created by The New Zealand Institute for Plant & Food Research Limited.